DAY 1 - June 1, 2010
Session 1. Addressing the potential of reserves as one of the instruments to eradicate hunger and stabilize markets.
Daryll Ray, Daryl Ray, University of Tennessee Director of Agricultural Policy Analysis Center (APAC) – USA- Food Reserves: A Key to Addressing Price Variability, Food Security and Even Trade
Nicolas Bricas, CIRAD – France - Food Reserves and Food Security: a general introduction to the discussion.
Wilhem Olthof, DG Dev - EU perception of (...) Lire la suite
The European Union’s Common Agricultural Policy was developed in the original thrust of European unification in the period of reconstruction and reunification that followed the Second World War. Food was a major concern, but it was not the only one. Industrial recovery was another, driven by the automotive industry and therefore derived at least some of its momentum from by the expansion of tractor usage on agricultural holdings. During the same period there was a massive labour (...) Lire la suite